Vegan Smoothie Bowl

Category: Breakfast Recipes

Eat this thick and creamy smoothie bowl with a spoon! Banana and frozen berries whip together with a little nut milk for a toppable vegan breakfast. We use fruit, nuts and seeds for topping, but feel free to experiment with whatever you like.

ingredients

  • 1 large banana

  • 1 cup frozen mixed berries

  • ½ cup unsweetened soymilk or other unsweetened non-dairy milk

  • ¼ cup pineapple chunks

  • ½ kiwi, sliced

  • 1 tablespoon sliced almonds, toasted if desired

  • 1 tablespoon unsweetened coconut flakes, toasted if desired

  • 1 teaspoon chia seeds

demo

Direction

  1. Combine banana, berries and soymilk (or almond milk) in a blender. Blend until smooth.

  2. Pour the smoothie into a bowl and top with pineapple, kiwi, almonds, coconut and chia seeds.